Brugsanvisning

Description:
Dietary supplement, with sweeteners. 900 g. Flavor of salted peanut caramel. Whey protein with DigeZyme® enzyme complex and a mixture of probiotic cultures.
 
Ingredients:
Instantized whey protein (whey protein isolate 77%, whey protein concentrate 3%, emulsifier soy lecithin), milk protein concentrate 15%, aroma, thickener cellulose gum, sea salt, cocoa dye, DigeZyme® enzyme complex (alpha-amylase, , cellulase, lactase, lipase), sucralose sweetener, carotene dye, Bacillus coagulans Lactospore® culture, steviol glycoside sweetener, probiotic cultures (Bifidobacterium bifidum, Lactobacillus acidophilus, Lactobacillus rhamnosus).
 
Recommended dosage:
Mix 25 g (approximately 3 aligned 25 ml scoops *) with 150 ml of water or milk in a shaker or blender. Consume 2-3 doses daily. Consume the product immediately after mixing, do not let it stand in the heat for a long time. * The measuring cup is part of the package, it may sink to the bottom due to transport.
 
Notice:
Not suitable for children, adolescents under 16, pregnant and lactating women. Do not exceed the recommended daily dose. It does not replace a balanced and varied diet and a healthy lifestyle. Store in a dry, cool, out of reach of children and the sun. Once opened, close tightly and use within 3 months. May contain traces of eggs and gluten.

Nutrition information	100 g	25 g (1 dávka)*
Energetic value	1530 kJ/361 kcal	383 kJ/90 kcal
Fats of which saturated fatty acids of which polyunsaturated fatty acids of which monounsaturated fatty acids	1,5 g 0,6 g 0,5 g 0,2 g	<0,5 g 0,1 g 0,1 g <0,1 g
Carbohydrates Of which sugars	5,5 g 2,8 g	1,4 g 0,7 g
Fiber	2,2 g	0,6 g
Proteins	80 g	20 g
Salt	1,3 g	0,33 g
Enzymes Digezyme®	200 mg	50 mg
Bacillus coagulans LactoSpore®	50 x 107 spores	125 x 106 spores
Bifidobacterium bifidum	50 x 107 KTJ**	125 x 106 KTJ**
Lactobacillus acidophilus	50 x 107 KTJ**	125 x 106 KTJ**
Lactobacillus rhamnosus.	50 x 107 KTJ**	125 x 106 KTJ**

* 1 dose corresponds to 25 g. The pack contains 36 doses.
** KTJ - colony forming unit at the time of production.

Manufacturer: REFLEX Nutrition Ltd., The Science Park, Sea View Way, Brighton, BN2 6NT, United Kingdom. Raw materials can come from outside the UK.

Distributor: Muziker, a.s., Drieňova 1 / H, Bratislava, Slovakia.